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BOOKS
Fabled Feasts
A 3-in-1 experience: memoir, myth, and the flavours of Lebanon.
A forgotten talisman. A heritage of recipes that open time itself.
As chef Noura el-Quaysi follows her ancestors’ dishes back to 940 BCE, she steps into the kitchens, rituals, and passions that shaped a civilisation—and meets the man her soul has always known.
A love story written in spice. A cookbook alive with memory. A time-portal adventure unlike anything you’ve tasted.

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